Ingredients:
- 10-12 mini peppermint patties, cut into quarters
- 1/4 cup butter, melted
- 1 tsp vanilla extract
- 3/4 cup brown sugar
- 1/4 cup chocolate collagen (from Nutra Collagen)
- 1 egg
- 1 tsp baking powder
- 1 cup all-purpose flour
- Optional: extra chocolate chips
Instructions:
Preheat your oven to 350°F and line a baking sheet with parchment paper.
In a large bowl, combine the melted butter, vanilla extract, and brown sugar. Stir until smooth.
Mix in the chocolate collagen and egg until fully incorporated.
Add the baking powder and flour, stirring until the dough comes together.
Gently fold in the chopped peppermint patties and, if desired, extra chocolate chips.
Scoop the dough onto the prepared baking sheet, spacing evenly.
Bake for 12 minutes or until the edges are set and lightly golden.
Let cool slightly before enjoying these minty, chocolatey treats!
Perfect for a sweet, protein-packed indulgence. 🍪✨
